Events & Markets
Ogni prima domenica del mese a manziana
every first Sunday of the month in Manziana
Ex Motosi
42,11683° N, 12,12405° E
Via via Lazio 1
00066 Manziana RM Italy
every Saturday Fermenting course with Kirsty Reed
the course is happening on our ÈLÍSHÍMUN farm from 10:00am -13:00am please take a notebook and a pen, some good vibes and curiosity
in this course she will teach you how to ferment with salt everyday foods such as cabbage, carrots and beetroots. The play an important role in enhancing intestinal health by promoting the growth of organisms that increase nutrient absorption.
Price : 30.- for reservation and to find the location please contact Kirsty directly +39 327 841 2190
FORAGING course with Kirsty Reed
recognizing herbs and how to use them! stay tuned for this upcoming course more infos soon